Air Fryer Yogurt Granola Cups
Today, I’m thrilled to share a delightful treat that combines simplicity with a touch of creativity: Air Fryer Yogurt Granola Cups. This recipe is perfect for those who love to start their day with something sweet yet nutritious or are looking for a healthy snack option.
Why Air Fryer Yogurt Granola Cups?
Using an air fryer for this recipe not only reduces the overall cooking time but also provides a healthier alternative to traditional baking methods. The combination of crunchy granola with creamy yogurt and fresh fruits will tantalize your taste buds while keeping things light and wholesome.
Ingredients
- 2 cups of rolled oats
- 1/2 cup of mixed nuts, chopped
- 1/4 cup of honey or maple syrup
- 1/4 cup of coconut oil, melted
- 1 tsp of vanilla extract
- 1/2 tsp of cinnamon
- Pinch of salt
- 1 cup of Greek yogurt
- 1/2 cup of fresh berries (blueberries, strawberries, etc.)
Instructions
- In a large bowl, mix together oats, nuts, cinnamon, and salt.
- Add honey, melted coconut oil, and vanilla extract to the dry ingredients and mix until well combined.
- Press the mixture into the cups of a muffin pan suitable for air frying, forming a cup shape.
- Air fry at 350°F (175°C) for about 10 minutes or until the cups are golden and crispy.
- Allow the granola cups to cool completely before removing them from the pan.
- Fill each granola cup with Greek yogurt and top with fresh berries.
Preparation and Cooking Time
- Preparation time: 15 minutes
- Cooking time: 10 minutes
- Total time: 25 minutes
Serving Information
This recipe makes 12 yogurt granola cups, perfect for a family breakfast or a week of snacks!
Nutritional Information and Health Benefits
| Nutrient | Quantity per serving | Benefits |
|---|---|---|
| Fiber | 2g | Helps in digestion and maintaining blood sugar levels. |
| Protein | 3g | Contributes to muscle repair and growth. |
The choice of ingredients like Greek yogurt and fresh berries ensures that these cups are not only delicious but also packed with nutrients like protein and antioxidants, which are great for your health.
Tips and Variations
Feel free to experiment with different types of yogurt or add a variety of fruits and nuts according to your preference. For a vegan option, use plant-based yogurt and maple syrup instead of honey.
I hope you enjoy making and eating these Air Fryer Yogurt Granola Cups as much as I do. Don’t forget to check out other recipes on Easy Peasy Recipe for more delicious and easy-to-make dishes!
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Air Fryer Yogurt Granola Cups
Prep time: 15 min
Servings: This recipe makes 12 yogurt granola cups.
Calories: 228Kcal
Cuisine: American
Ingredients
2 cups rolled oats,
1/2 cup mixed nuts, chopped,
1/4 cup honey or maple syrup,
1/4 cup coconut oil, melted,
1 tsp vanilla extract,
1/2 tsp cinnamon,
Pinch of salt,
1 cup Greek yogurt,
1/2 cup fresh berries (blueberries, strawberries, etc.)
Instruction :
In a large bowl, mix together oats, nuts, cinnamon, and salt. Add honey, melted coconut oil, and vanilla extract to the dry ingredients and mix until well combined. Press the mixture into the cups of a muffin pan suitable for air frying, forming a cup shape. Air fry at 350°F (175°C) for about 10 minutes or until the cups are golden and crispy. Allow the granola cups to cool completely before removing them from the pan. Fill each granola cup with Greek yogurt and top with fresh berries.
