Air Fryer Smoked Salmon Bagels
Today, I’m thrilled to share a delightful twist on a classic breakfast favorite: Air Fryer Smoked Salmon Bagels. This recipe combines the crispiness of air-fried bagels with the rich, savory flavor of smoked salmon, topped with a touch of cream cheese and capers for an irresistible finish.
Why Air Fryer?
Using an air fryer for bagels is a game-changer. It toasts them perfectly with minimal oil, making it a healthier option without compromising on taste. Plus, it’s quick and easy, perfect for those busy mornings!
Ingredients
- 4 plain bagels, halved
- 200g smoked salmon
- 4 tablespoons cream cheese
- 1 tablespoon capers
- 1 red onion, thinly sliced
- Fresh dill for garnish
- Lemon wedges, for serving
Instructions
- Preheat your air fryer to 360°F (182°C).
- Place the halved bagels in the air fryer basket. Cook for about 3-4 minutes until they are golden and crispy.
- Spread cream cheese on each bagel half.
- Layer smoked salmon over the cream cheese.
- Add capers and red onion slices.
- Garnish with fresh dill and serve with a wedge of lemon on the side.
Preparation and Cooking Time
- Preparation time: 10 minutes
- Cooking time: 4 minutes
- Total time: 14 minutes
Serving Size
This recipe serves 4 people.
Nutritional Information and Benefits
| Nutrient | Quantity per serving | Benefits |
|---|---|---|
| Protein | 15g | Helps in muscle repair and growth |
| Omega-3 Fatty Acids | 2g | Supports heart health and reduces inflammation |
The choice of smoked salmon is not only for its savory flavor but also for its rich content of Omega-3 fatty acids, which are excellent for heart health. Pairing it with a whole grain bagel can add a good source of fiber, making this meal both satisfying and heart-friendly.
Tips and Variations
For a dairy-free version, use a plant-based cream cheese. If you’re feeling adventurous, try adding a sprinkle of crushed red pepper flakes for a bit of spice, or swap the capers for pickled red onions for an extra zing.
I hope you enjoy making and eating these delicious Air Fryer Smoked Salmon Bagels. Don’t forget to check out other recipes on Easy Peasy Recipe for more tasty and easy-to-make dishes!
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Air Fryer Smoked Salmon Bagels
Prep time: 10 min
Servings: This recipe serves 4 people.
Calories: 496Kcal
Cuisine: American
Ingredients
4 plain bagels, halved,
200g smoked salmon,
4 tablespoons cream cheese,
1 tablespoon capers,
1 red onion, thinly sliced,
Fresh dill for garnish,
Lemon wedges, for serving
Instruction :
Preheat your air fryer to 360°F (182°C). Place the halved bagels in the air fryer basket. Cook for about 3-4 minutes until they are golden and crispy. Spread cream cheese on each bagel half. Layer smoked salmon over the cream cheese. Add capers and red onion slices. Garnish with fresh dill and serve with a wedge of lemon on the side.