Air Fryer Peach Cobbler
Today, I’m thrilled to share a delightful twist on a classic Southern dessert: the Air Fryer Peach Cobbler. This recipe not only simplifies the traditional baking process but also keeps your kitchen cooler during those hot summer months!
Why Choose Air Fryer Peach Cobbler?
Opting for an Air Fryer to make your peach cobbler can significantly cut down on cooking time and help you achieve that perfect blend of crispy topping and juicy, tender peaches. It’s a fantastic way to enjoy a beloved dessert without the fuss of traditional baking methods.
Ingredients
- 4 cups sliced fresh peaches
- 1/4 cup white sugar
- 1 teaspoon ground cinnamon
- 1 cup all-purpose flour
- 1/4 cup brown sugar
- 1 teaspoon baking powder
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a mixing bowl, combine the sliced peaches, white sugar, and cinnamon. Let them sit for about 10 minutes to release their juices.
- In another bowl, mix together flour, brown sugar, and baking powder. Stir in milk and melted butter until just combined.
- Place the peach mixture in an air fryer-safe dish. Drop spoonfuls of the batter over the peaches.
- Cook in the air fryer for about 20-25 minutes or until the topping is golden and cooked through.
Preparation and Cooking Time
- Preparation time: 15 minutes
- Cooking time: 25 minutes
- Total time: 40 minutes
Serving Size
This recipe serves 4 people.
Nutritional Information and Benefits
| Nutrient | Quantity per serving | Benefits |
|---|---|---|
| Calories | Approx. 300 | Provides energy |
| Fiber | 3g | Helps in digestion |
The choice of peaches in this recipe not only adds a sweet, tangy flavor but also offers a good source of dietary fiber and vitamin C, which are great for your immune system and digestion.
Tips and Variations
For a gluten-free version, substitute the all-purpose flour with your favorite gluten-free blend. You can also try using canned peaches when fresh ones aren’t in season; just be sure to drain them well to avoid excess moisture.
Thank you for stopping by! I hope you enjoy making and savoring this Air Fryer Peach Cobbler. For more delicious and easy recipes, keep exploring Easy Peasy Recipe. Happy cooking!
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Air Fryer Peach Cobbler
Prep time: 15 min
Servings: This recipe serves 4 people.
Calories: 1200Kcal
Cuisine: American
Ingredients
4 cups sliced fresh peaches,
1/4 cup white sugar,
1 teaspoon ground cinnamon,
1 cup all-purpose flour,
1/4 cup brown sugar,
1 teaspoon baking powder,
1/2 cup milk,
1/4 cup unsalted butter (melted),
Instruction :
Preheat your air fryer to 350°F (175°C). In a mixing bowl, combine the sliced peaches, white sugar, and cinnamon. Let them sit for about 10 minutes to release their juices. In another bowl, mix together flour, brown sugar, and baking powder. Stir in milk and melted butter until just combined. Place the peach mixture in an air fryer-safe dish. Drop spoonfuls of the batter over the peaches. Cook in the air fryer for about 20-25 minutes or until the topping is golden and cooked through.
