Air Fryer Lemon Pepper Shrimp
Today, I’m thrilled to share a delightful and quick recipe that’s perfect for any day of the week: Air Fryer Lemon Pepper Shrimp. This dish is not only bursting with flavor but also healthy and easy to prepare. Let’s dive into the zesty world of lemon pepper shrimp, cooked to perfection in an air fryer!
Why Air Fryer Lemon Pepper Shrimp?
Using an air fryer for this recipe means less oil and healthier cooking without sacrificing taste. The combination of lemon and pepper adds a fresh, tangy kick to the shrimp, making it a perfect meal for both casual dinners and special occasions. Plus, it’s incredibly easy to prepare, even for those new to using an air fryer.
Ingredients
- 1 pound of large shrimp, peeled and deveined
- 1 tablespoon of olive oil
- 1 teaspoon of lemon zest
- 2 tablespoons of fresh lemon juice
- 1 teaspoon of black pepper
- 1/2 teaspoon of salt
- 1/4 teaspoon of garlic powder
- Chopped parsley for garnish (optional)
Instructions
- In a large bowl, combine olive oil, lemon zest, lemon juice, black pepper, salt, and garlic powder.
- Add the shrimp to the bowl and toss to coat evenly.
- Preheat your air fryer to 400°F (200°C).
- Place the shrimp in the air fryer basket in a single layer. You may need to do this in batches depending on the size of your air fryer.
- Cook for 8-10 minutes, shaking the basket halfway through, until the shrimp are pink and cooked through.
- Serve immediately, garnished with chopped parsley if desired.
Preparation and Cooking Time
- Preparation time: 10 minutes
- Cooking time: 10 minutes
- Total time: 20 minutes
Serving Size
This recipe serves 4 people.
Nutritional Information and Benefits
| Nutrient | Quantity per serving | Benefits |
|---|---|---|
| Protein | 23g | Helps in muscle repair and growth |
| Vitamin C | 5mg | Boosts immune system and skin health |
The choice of ingredients like lemon for its vitamin C and shrimp for high-quality protein makes this dish not only delicious but also beneficial for health. The use of an air fryer reduces the need for excessive oil, making this a lighter, healthier option.
Tips and Variations
For an extra kick, add a pinch of red pepper flakes to the marinade. If you’re not a fan of shrimp, this recipe works wonderfully with chicken or fish. Just adjust the cooking time accordingly.
Thank you for visiting Easy Peasy Recipe! I hope you enjoy making and savoring this Air Fryer Lemon Pepper Shrimp. For more tasty and easy recipes, keep exploring our site. Happy cooking!
SEND THIS RECIPE TO YOUR EMAIL!
Enter your email and I’ll send it to your inbox. Plus, you’ll get new recipes every week!
Air Fryer Lemon Pepper Shrimp
Prep time: 10 min
Servings: This recipe serves 4 people.
Calories: 480Kcal
Cuisine: American
Ingredients
1 pound of large shrimp, peeled and deveined,
1 tablespoon of olive oil,
1 teaspoon of lemon zest,
2 tablespoons of fresh lemon juice,
1 teaspoon of black pepper,
1/2 teaspoon of salt,
1/4 teaspoon of garlic powder,
Chopped parsley for garnish (optional),
Instruction :
In a large bowl, combine olive oil, lemon zest, lemon juice, black pepper, salt, and garlic powder. Add the shrimp to the bowl and toss to coat evenly. Preheat your air fryer to 400°F (200°C). Place the shrimp in the air fryer basket in a single layer. You may need to do this in batches depending on the size of your air fryer. Cook for 8-10 minutes, shaking the basket halfway through, until the shrimp are pink and cooked through. Serve immediately, garnished with chopped parsley if desired.
