Air Fryer Cinnamon Sugar Donuts
Today, I’m thrilled to share a delightful treat that combines the warmth of cinnamon with the sweet crunch of sugar, all wrapped up in a donut that’s air-fried to perfection. This recipe is a nod to those cozy mornings at my grandmother’s kitchen, where the aroma of freshly baked goods filled the air. Let’s dive into making these irresistible Air Fryer Cinnamon Sugar Donuts.
Why Air Fryer Donuts?
Choosing the air fryer method means less oil, fewer calories, and a quicker cooking time, while still achieving that delicious crispy texture. Perfect for a healthier treat that doesn’t sacrifice taste!
Ingredients
- 1 can of refrigerated biscuit dough
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon
- 4 tablespoons melted butter
Instructions
- Start by preheating your air fryer to 360°F (182°C).
- Cut holes in the center of each biscuit to shape them into donuts.
- Brush each donut lightly with melted butter.
- Mix the granulated sugar and cinnamon in a shallow dish.
- Dip each buttered donut into the cinnamon-sugar mix, coating it well.
- Place the donuts in the air fryer basket, ensuring they are not touching.
- Cook for about 5 minutes or until golden and fluffy. Flip halfway through for even cooking.
- Remove from the air fryer and let cool slightly before serving.
Preparation and Cooking Time
- Preparation time: 10 minutes
- Cooking time: 5 minutes
- Total time: 15 minutes
Serving Size
This recipe makes 8 delicious donuts, perfect for sharing with family and friends.
Nutritional Information and Benefits
| Nutrient | Quantity per serving | Benefits |
|---|---|---|
| Calories | Approx. 140 | Lower calorie count due to air frying instead of deep frying. |
| Sugar | 5g | Provides quick energy boost. |
The choice of air frying significantly reduces the fat content, making these donuts a guilt-free indulgence. The cinnamon used is not only flavorful but also offers anti-inflammatory properties.
Tips and Variations
For an extra touch of indulgence, try melting some chocolate to drizzle over your donuts. You can also experiment with different spices like nutmeg or cardamom to find your perfect flavor.
Thank you for joining me in making these delightful Air Fryer Cinnamon Sugar Donuts. I hope you enjoy them as much as I do. Don’t forget to check out other recipes on Easy Peasy Recipe for more delicious, easy-to-make dishes!
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Air Fryer Cinnamon Sugar Donuts
Prep time: 10 min
Servings: This recipe serves 8 people.
Calories: 1120Kcal
Cuisine: American
Ingredients
1 can of refrigerated biscuit dough,
1/4 cup granulated sugar,
1 tablespoon ground cinnamon,
4 tablespoons melted butter,
Instruction :
Preheat your air fryer to 360°F (182°C). Cut holes in the center of each biscuit to shape them into donuts. Brush each donut lightly with melted butter. Mix the granulated sugar and cinnamon in a shallow dish. Dip each buttered donut into the cinnamon-sugar mix, coating it well. Place the donuts in the air fryer basket, ensuring they are not touching. Cook for about 5 minutes or until golden and fluffy. Flip halfway through for even cooking. Remove from the air fryer and let cool slightly before serving.
