Air Fryer Chocolate Chip Cookie Pie
Today, I’m thrilled to share a delightful twist on a classic favorite: the Air Fryer Chocolate Chip Cookie Pie. This recipe combines the gooey, comforting goodness of chocolate chip cookies with the ease and speed of an air fryer. Perfect for those nights when you crave something sweet but don’t want to spend hours in the kitchen.
Why Air Fryer?
Using an air fryer for this recipe not only cuts down cooking time but also provides a perfect, crispy edge to the cookie pie that is simply irresistible. Plus, it’s a healthier alternative to traditional frying, requiring much less oil to achieve that delightful texture.
Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
Instructions
- In a small bowl, whisk together flour, baking soda, and salt.
- In a larger bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy. Beat in the egg and vanilla.
- Gradually blend the dry ingredients into the creamed mixture. Stir in the chocolate chips.
- Press the cookie dough into a greased 7-inch round pan that fits in your air fryer basket.
- Cook in the air fryer at 320°F (160°C) for about 12-15 minutes or until the edges are golden and the center is set.
Preparation and Cooking Time
- Preparation time: 10 minutes
- Cooking time: 15 minutes
- Total time: 25 minutes
Serving Size
This recipe serves 4 people.
Nutritional Information and Benefits
| Nutrient | Quantity per serving | Benefits |
|---|---|---|
| Calories | Approx. 300 | Provides energy |
| Fat | 15g | Helps with vitamin absorption |
The choice of ingredients like brown sugar and real butter not only enhances the flavor but also gives a moist texture to the cookie pie. Using dark chocolate chips can be a great source of antioxidants.
Tips and Variations
For a fun twist, try adding nuts or marshmallows to the dough before cooking. If you prefer a less sweet version, reduce the granulated sugar by a few tablespoons or use semi-sweet chocolate chips.
I hope you enjoy making and devouring this Air Fryer Chocolate Chip Cookie Pie as much as I do. Don’t forget to check out other recipes on Easy Peasy Recipe for more delicious, easy-to-make dishes!
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Air Fryer Chocolate Chip Cookie Pie
Prep time: 10 min
Servings: This recipe serves 4 people.
Calories: 1200Kcal
Cuisine: American
Ingredients
1 cup all-purpose flour,
1/2 teaspoon baking soda,
1/2 teaspoon salt,
1/2 cup unsalted butter (softened),
1/2 cup brown sugar,
1/4 cup granulated sugar,
1 large egg,
1 teaspoon vanilla extract,
1 cup chocolate chips,
Instruction :
In a small bowl, whisk together flour, baking soda, and salt. In a larger bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy. Beat in the egg and vanilla. Gradually blend the dry ingredients into the creamed mixture. Stir in the chocolate chips. Press the cookie dough into a greased 7-inch round pan that fits in your air fryer basket. Cook in the air fryer at 320°F (160°C) for about 12-15 minutes or until the edges are golden and the center is set.
